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Tel: 423.266.1121
Email: sales@goodresto.com
 

For booking groups of twelve or more, please refer to our functions page

 
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Tuesday - Friday
11 am - 10 pm
Saturday
12 pm - 11 pm
Sunday
12 pm - 9 pm
 
Tel: 423.266.1121
Email: sales@goodresto.com
 

Menu

Appetizers

KASHK–E BADEMJAN8

HUMMUS7

TABOULE7

MAST-O KHIYAR7

MAST-O MOOSIR7

BORANI ESFENAJ7

DOLMEH8

OLIVIEH SALAD7

THE GRAND SAMPLER (serves 2)14

TADIGH12

SABZI KHORDAN (serves 2)11

SHIRAZI SALAD7

CASPIAN SALAD11

Traditional

MIRZA GHASSEMI9

COTTLET8

KUKU SABZI7

AUB GUSHT14

KOOFTEH15

DOLMEH FELFEL15

Beef & Poultry

TU POR (stuffed kabob)25

KOOBIDEH (ground beef or chicken)15

CHENJEH (chunks)BEEF 29 / CHICKEN TENDERS 17

BARG (thin slices)BEEF 29 / CHICKEN 17

SOLTANI (”for the King”)BEEF 33 / CHICKEN 22

JOOJEH KABOB (with bone)17

CHICKEN THIGH KABOB16

Lamb

MAHICHEH (lamb shank)21

SHISHLIK (lamb chops)28

LAMB CHENJEH22

Seafood

SEAFOOD KABOB (salmon filet and/or shrimp)22

TILAPIA16

Combinations

BEEF CHENJEH & CHICKEN CHENJEH25

BEEF CHENJEH & LAMB CHENJEH27

CHICKEN CHENJEH & LAMB CHENJEH24

BEEF KOOBIDEH & CHICKEN KOOBIDEH15

BEEF CHENJEH & CHICKEN KOOBIDEH30

BEEF CHENJEH & BEEF KOOBIDEH33

CHICKEN CHENJEH & BEEF KOOBIDEH22

CHICKEN CHENJEH & CHICKEN KOOBIDEH22

BEEF BARG & CHICKEN KOOBIDEH30

CHICKEN BARG & BEEF KOOBIDEH22

Sumptuous Rices

ALBALU POLOW8

ZERESHK POLOW8

ADDAS POLOW8

SHIRIN POLOW8

JAVAHER POLOW8

SABZI POLOW8

LOOBYA POLOW8

POLOW5

TAH CHIN POLOW6

House Stews

GHORMEH SABZI (fresh herb)15

KHORESH-E BADEMJAN (eggplant)15

GHEYMEH (yellow split peas)15

FESENJAN (pomegranate/walnut)16

ESFENAJ-O ALU (spinach/prune)15

LOOBYA (green beans)15

KARAFS & KANGAR FARANGI15

KHORESH BAMIEH (okra)15

Soups & A'shes

A’SH-E-RESHTECUP 5 / BOWL 10

A’SH-E-JOCUP 5 / BOWL 10

A’SH-E-CASPIANCUP 4 / BOWL 8

HALEEMCUP 5 / BOWL 10

Desserts

BASTANI SONNATI (saffron ice cream)8

PALOUDEH6

BAKLAVA6

BAKLAVA CAKE6

HALVA (traditional confection)6

SHOLEH ZARD (rice pudding)6

NEW YORK STYLE CHEESECAKE8

A La Carte Skewers

SKEWER OF BEEF OR CHICKEN KOOBIDEH6

SKEWER OF BEEF CHENJEH26

SKEWER OF BEEF BARG26

SKEWER OF LAMB CHENJEH20

SKEWER OF CHICKEN BARG15

SKEWER OF CHICKEN CHENJEH15

SKEWER OF JOOJEH KABOB15

SKEWER OF CHICKEN THIGH15

SKEWER OF SHRIMP20

1 LAMB SHANK17

SKEWER OF LAMB CHOPS26

SKEWER OF SALMON20

Drinks

ICED TEA3

COFFEE3

PERSIAN HOT TEA3

JUICES & LEMONADE (per glass)3

DOOGH (per glass)4

PITCHER OF DOUGH (per pitcher)10

PERRIER WATER (per bottle)3

BOTTLED WATER3

SOFT DRINKS (per can)3

DINE IN POLICIES: Splitting or sharing entrees $3.5 / Sesame bread $1.5 / Refill on sabzi, bread or cheese will be an extra charge
*Substitute rice for any of the following for an additional $3 / hummus, Shirazi salad, or taboule